Get to know some prominent people from a range of industries in this interview series.

Max Ovaska: “There’s still truth in the stereotype of Finns being silent."

“I get bored very easily with things,” says Minna Parikka

“We've captured the essence of the Finnish berries in our wine,” say Paola Guerrero de Cohen and David Cohen

“Wild food isn’t just a privilege of rich people or fancy restaurants, it’s an everyman’s right”, Sami Tallberg states

“We should find again our respect for nature and the fact that we are part of everything surrounding us,” says Eicca Toppinen

“The meaning of sisu lives, grows and changes,” says Katja Pantzar